Korean-Japanese Fusion
Bulgogi Ramen in Jacksonville
Where tender, sweet-and-savory Korean marinated beef meets the deep, creamy comfort of authentic Japanese ramen broth.
A Masterclass in Fusion Cooking
Bulgogi ramen is not just a passing trend; when done right, it is a spectacular collision of two legendary culinary traditions. At Modu Ramen, we don't take shortcuts with either.
To create our signature Bulgogi Ramen, Chef Kim starts with his famous 18-hour, double-boiled bone broth. This creates a deeply savory, velvety foundation.
We then top the noodles with premium beef or pork that has been marinated for hours in our house-made secret Korean bulgogi sauce. When the sweet, soy-based juices of the grilled meat slowly leach into the rich, milky tonkotsu or savory chicken broth, the resulting flavor profile is completely unique and absolutely addictive.
The Bulgogi Lineup
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Beef Bulgogi Ramen
Savory pork or chicken broth topped with thinly sliced, marinated Korean beef, boy choy, and a soft egg.
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Pork Bulgogi Ramen
A rich fusion bowl featuring spicy-sweet marinated pork bulgogi.
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Not in a soup mood?
Try our massive 1-pound BigBoss Bulgogi Set served with rice, or our Beef Bulgogi Yaki Udon stir-fry.
Try Our Most Unique Bowl Today
Visit Modu Ramen on Baymeadows Rd to taste the ultimate fusion of Korean BBQ and Japanese Ramen.
